Bizarre Foods

Introduction Remember that moment on "Bizarre Foods" when Andrew Zimmern tentatively nibbled on a fried insect in Southeast Asia, his face a fascinating mix of apprehension and reluctant curiosity? Or…

Imagine sitting down to a plate of deep-fried tarantulas at a state fair, or perhaps sampling a bowl of steaming chitlins simmered with centuries of soul food tradition. Sound a…

Have you ever watched a television show that simultaneously made your stomach churn and your mind open? "Bizarre Foods" with Andrew Zimmern did just that for millions. I remember vividly…