Fermented Foods

Introduction Fermented foods are having a moment. From tangy sauerkraut and spicy kimchi to creamy yogurt and bubbly kombucha, these microbial marvels are popping up everywhere. People are drawn to…

Introduction Fermented foods are enjoying a surge in popularity. From tangy kimchi and refreshing kombucha to creamy yogurt and flavorful sauerkraut, these culinary staples are celebrated for their unique tastes…