Food in Prospect: Navigating the Changing Landscape of What We Eat
Introduction Imagine biting into a juicy steak, not from a cow grazing on a pasture, but cultivated from cells in a laboratory. Or picture a future where your dinner plate…
Posted inFood & Sustainability
Food from the Heavens: From Mythological Manna to Futuristic Farms in the Sky
Introduction Imagine a world where nourishment isn't solely dependent on the earth beneath our feet, but also on the skies above. Throughout history and into the present day, humanity has…
Posted inFood Technology
The Star Trek Food Synthesizer: From Science Fiction to Reality?
Introduction Imagine a scene: Jean-Luc Picard, Captain of the Starship Enterprise, stands on the bridge, calmly issuing an order to the ship’s computer: "Tea, Earl Grey, hot." Moments later, a…
